Quaryat Dillar's Blog
Tras varias generaciones dedicadas a la agricultura y el sector olivarero, la familia Velasco Gil fundó en 2009 una almazara en Dílar, un pueblo granadino de Sierra Nevada.
The EVOOLEUM Guide selects the world’s top 100 EVOOs and our Quaryat Blend and Picual have been admitted to this most selective of members clubs.
The overall marking has placed our QUARYAT singel variety PICUAL EVOO in the TOP 5.
Reaping the rewards from the hard work at the R&D department over the past year is mission accomplished. We are a family business in a superb location focusing our work on producing an ever better product for our customers while also trying to make a difference to the environment by, amongst other, helping promote the Sierra Nevada Natural Park.
And we can’t forget our Quaryat Blend, how could we? A soft spot of ours, it includes the local varieties Picual, Hojiblanca and Picudo olives and also listed in the World’s TOP 100 EVOOs.
We want to thank the public for trusting our brand. They are our best ambassadors.
